Efeito alelopático de Raphanus sativus em Urochloa decumbens e Lactuca sativa
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منابع مشابه
Radish (Raphanus sativus) and Diabetes
For more than three decades, various in vitro and in vivo studies have linked radishes with diabetes, though this link has not been discussed. This review systematically addresses and summarizes the effect of radishes on diabetes. We searched the Web of Science, PubMed, and EMBASE databases for English language articles from June 1987 through May 2017 using the key words "radish" and "diabetes,...
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Alternaria brassicae and A. brassicicola are the major leaf pathogens on Brassicaceae throughout the world. Here we report a spatio-temporal survey of naturally occurring isolates of these fungi in the Brazilian neotropics. Both fungi were able to induce similar symptoms in common hosts. The fungus A. brassicicola was more frequently isolated (187/322), being prevalent on the Brassica oleracea ...
متن کاملAntimicrobial Efficacy of Raphanus Sativus Root Juice
Raphanus sativus L. belongs to family Brassicaceae and is more commonly known as Radish. Radish has long been grown as a food crop and are of high medicinal value. R. sativus seeds and leaves contain ‘raphanin’ which has been found to possess antibacterial and antifungal potential. In the present study, R. sativus root juice was evaluated for its antimicrobial potential against five bacterial s...
متن کاملLaxative Activity of Raphanus Sativus L. Leaf
Methods: Aqueous extract (AqRS) and fresh juice (FreRS) of Raphanus sativus L. were prepared and evaluated by preliminary phytochemical test. Laxative action of the extract at a dose of 250, 500 and 750 mg/kg (p.o) was evaluated using wistar albino rats, weighing 200-300 g, in different experimental model such as loperamide induced constipation, laxative activity test, gastrointestinal motility...
متن کاملMedicinal and Therapeutic Utilities of Raphanus Sativus
The radish (Raphanus sativus) of the Brassicaceae family domesticated in Europe during pre-Roman times is an edible root vegetable. It is grown and consumed throughout the world. Radish has numerous varieties, sizes, color and duration of cultivation time. It is annual herb, 20-100 cm long, with a rosette of lyrate, pinnatified leaves arising from a short stem. All the species of Raphanus inclu...
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ژورنال
عنوان ژورنال: REVISTA AGRO@MBIENTE ON-LINE
سال: 2016
ISSN: 1982-8470
DOI: 10.18227/1982-8470ragro.v10i3.3555